That word definitely looks like it should mean a sweaty blog.
But no, I really mean blog inspiration, but I shortened it to be like the cool kids. Totes on fleek.
This week, I was following my daily routine – breakfast, instagram, work, work, work, check blogs in the breaks, and I stumbled across this post. Cupcakes and Cashmere is one of my favourites to read [side note: Emily just launched her own clothing line under the same name and I am coveting it all!].
Emily is from LA, so obviously a lot of these suggestions are LA based, or at least feature in the states.
However, Australia has some damn good food and I have so many favourites in Perth, that it got me thinking about the best things I’ve ever eaten.
This was pretty hard to narrow down, but I’ve kept my list to 10. Aaaaaaaaand the winners are:
Pad Seuw from Chin Chin, in Melbourne.
This restaurant was at the top of Anh and my “must do in Melbourne” list; and for good reason. This noodle dish was by far the most amazing I have ever eaten. Featuring six hour braised Wagyu Beef (back when I was on the red meat train) it melted in the mouth and left us gobsmacked! I’m not sure if its still on the menu, but they would have replaced it with something incredible I’m sure.
2. Ice Cream
Peanut butter something or other from Gelato Messina, Sydney.
Again, the menu changes regularly, but anything with peanut butter in it is incredible. Props to them for the awesome and creative names too.
Fish tacos from Bib & Tucker.
These are all about texture, the perfect crunch from the lightly battered fish balanced out by the corn, avocado and punchy mayo. Runners up goes to La Cholita, who do a terrific beef tongue taco.
Buckwheat pancakes from The Little Bird Cafe, Northbridge. Fresh, colourful and so, so pretty! These are delightful, and delightfully filling. I dare you try to finish one.
Sticky Date, from Coles. No joke, they are the best cupcakes I’ve had in a long time! Super soft, perfect frosting to cake ratio and $4.50 for 4-pack doesn’t hurt in the slightest.
I couldn’t narrow this down. So there are two: The Acai Bowl and the Smoked Bacon & Roasted Field Mushroom – both from Hylin, West Leederville.
I’m actually drooling thinking about that perfect mushroom, bacon and heavenly pea puree combination.
Hemingway’s Burger, from Hemingway’s in Manly. It appears to be a humble beef burger, but it is so much more than that.
I gave up red meat a few months ago, and I would change my mind 100% if I had one of these in my hand.
It was my perfect burger.
Black Cod Miso, from Nobu. This is obviously not something I eat everyday, but I have been lucky enough to try it more than once. Every time I do, I am in heaven. The cod is so silky, and the miso accompanies it beautifully.
Peanut Butter Parfait, from El Publico. I did try this after a coupla’ tequilas, so my memory might be betraying me.
However, it is Peanut. Butter. Parfait. I think I’ve said enough.
Char Sui Bao, from Wonderbao, Melbourne. Two attempts to eat at this hole in the wall (FYI – they are closed on Sundays) were well worth our while. These beautiful, soft buns filled with moorish pork, crunchy veg and oozing sauce are the perfect handful of flavour.
I kept this list domestic, but I’m not sure why because now I’m remembering all of the amazing things I have eaten on my travels. Oh well, a blog post for another time!
I need to go eat now. Someone bring me one of everything!